It’s Official – Spring Has Sprung! Explore Our New Seasonal Menu At The Deck House
There’s no meal on Anglesey quite like one at The Deck House, Silver Bay. Our brand new restaurant is the heart of great food, fantastic company and unbeatable cheffing talent. We cater for all tastes, providing both vegan, vegetarian and free-from dishes, and hearty favourites too. So no matter what you’re craving, we’ll have the dish for you. We’ve launched a new seasonal menu featuring some of our best plates to date. Journey with us as we explore the new menu below.
Starters & Nibbles
Our succulent starters and tasty nibbles are brimming with only the finest seasonal ingredients on our island.
Feast on crisp, yet tantalisingly soft, locally baked bread with our Focaccia with Balsamic and Virgin Olive Oil dip. Or make your taste buds dance with our Homemade Chicken Satay Skewers. Whether you’re vegetarian, gluten-free, or can’t wait to eat everything in sight – we have a starter for you.
We also offer a stunning Pâté plus a different Soup of the Day, every day. Our chef’s expert knowledge of flavour combinations and how to make the most of the season’s produce is at the heart of both these dishes. You’ll be more than glad that you indulged!
Mains & Pizzas
If you’ve done your homework on The Deck House, then you’ll know we’re great believers in supporting local businesses – and why wouldn’t we be? Their quality is second to none and, from local Anglesey butchers to artisan bakers, we know we’re going to receive an exceptionally high standard of produce that feeds straight through into our sumptuous dishes.
Pizzas are one of those items, and are a staple of our seasonal menu. Great for all ages and perfect for lunch or dinner, our classic Margarita is filled with gooey mozzarella and a fine tomato sauce.
Fancy something a little more daring? Opt for our Hot One and experience spicy ground beef, jalapeños, pepperoni and juicy onions. We serve vegetarian options on our pizzas too, so make sure you peruse the seasonal menu to find the perfect dish for your dietary needs.
Pizzas aside, we have a range of main courses that you’ll want to devour. Our Pie of the Day is a Deck House classic and changes dependent on the best local ingredients we have. This is served alongside chunky chips and fresh vegetables, offering a balanced, hearty meal.
Provided by local butchers, our Jones of Bodedern Gammon Steak and Jones of Holyhead Sirloin Steak are hard to refuse. Each dish is served with fluffy, golden chips and a range of veggies that’ll slice right through the rich meat – perfection on a plate.
Vegetarian
We’re big fans of creating innovative vegetarian dishes that will make your dinner pop with flavour.
Our Vegetarian Special Curry is a lovely addition to your table and features seasonal veggies and a classic Indian poppadom, mango chutney and a choice of rice or chips. Or if you fancying bringing a piece of Italy into your Deck House dining experience, why not order the vegan-friendly Homemade Aubergine Meatballs? They’re served in a balsamic and basil sauce on a bed of supple linguini. You’ll feel like you’re in the heart of Rome with the sun on your shoulders as you dine on this Italian, vegan dish.
Children’s Menu
We like to make sure your little ones get some goodness in them with a meal at The Deck House, so we endeavour to do our best and serve up a balanced meal for children.
Beef burgers are a popular choice, and because they’re locally sourced and 100% beef, you can rest assured that you know exactly what your children are eating.
Because we know everyone’s tastes are different, we provide a varied menu for your little ones. This includes Southern Fried Chicken, Haddock Goujons and even Quorn and Bean Chilli Con Carne to cater to vegetarian children. Crafted by our talented chef, each dish is a song on the palate and is sure to keep them quiet (for a while at least!).
The Deck House Restaurant at Silver Bay Holiday Village
We’ve recently been awarded 5-stars for our hygiene rating here at The Deck House. That’s because our quest for perfection goes beyond our dishes and towards the care of our kitchen overall. It’s this attention to detail that enables us to create flawless, delectable meals time and time again. Meals that will ensure you’ll want to come back for more.
Also make sure you keep an eye out on Facebook for a brand new Deck House announcement in the near future!
